Bored what should i bake




















Oatmeal Chocolate Chip Cookies. Nutella Swirl Brownies. Gluten-Free Chocolate Chip Cookies. Cake Top Ice Cream Sandwiches.

Chocolate-Chip Pretzel Cookies. Tie-Dye Mini Layer Cakes. Oreo Cheesecake. Starbucks-style Coffee Cake. Mini Apple Pies. You can thank us later. Teff flour a nutrient-rich, gluten-free Ethiopian grain pairs beautifully with fresh apples and applesauce for a perfectly moist muffin that you'll make on repeat.

Cardamom, cinnamon and pecans join forces for an irresistible nutty flavour while the oat teff crumble on top is a crunchy, mouth-watering final touch. This eight-ingredient healthy upgrade on the classic banana pudding is creamy, rich and delicious without being overly sweet — striking a perfect balance of layered vanilla wafers, sweet bananas and vanilla pudding.

Make an extra large batch and store leftovers in the fridge in individual cups for a grab-and-go make-ahead breakfast or snack. Is your mouth watering yet? Bonus: this customizable no-bake dessert would taste just as delicious if you swapped out almond butter for tahini or traditional chocolate for the coffee-flavoured or caramel variety.

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Sign up for PureWow to get more daily discoveries sent straight to your inbox. Thanks for Sharing! Now like us on Facebook. Want more where that came from? By Taryn Pire Jan. Chocolate Skillet Cake The secret ingredient in this ooey-gooey masterpiece?

Robert S. Blackberry-Raspberry Skillet Cobbler Way less work than crimping and blind-baking a homemade pie crust. Easy Cherry Skillet Your cast-iron skillet basically guarantees crispy edges and a fluffy center. Homemade Toaster Pastries Pillsbury has nothing on these beauties. Lemon Meringue Cookies Rubbing lemon zest into the sugar helps release more of its natural citrus flavor into the cookies.

Spend with Pennies. Easy Peanut Butter Fudge The best impromptu baking recipes are those that require no baking at all. Fig Tarte Tatin Store-bought puff pastry meets sticky-sweet, caramelized produce. Cinnamon Sheet Cake with Cider Frosting The key is boiling apple cider until it reduces into a highly concentrated, flavorful syrup.

Ruby Red Grapefruit Panna Cotta You only need six ingredients and a couple hours to pull off this sophisticated Italian treat. Spiced Palmiers On the hunt for a weekend baking project? Gimme Some Oven.

Neapolitan Pie This tri-flavored custard pie is peak nostalgia. Erin McDowell. Brownie Cupcakes Let your kids top them off with marshmallows right before they finish baking, so they can watch them melt in the oven. Taryn Pire. Microwave Double Chocolate Cake Bowl Cassava flour, maple syrup and coconut whipped cream keep this minute wonder Paleo.

Grapefruit Meringue Stacks Sweet, airy meringues layered with tart, five-ingredient grapefruit curd? Sticky Toffee Honeycomb Cake Sticky toffee pudding, aka a holiday date spongecake from Britain, was long overdue for an upgrade.

Roasted Apple Pavlova with Honey Whipped Cream Think meringue topped with roasted, spiced apples and honey-vanilla whipped cream. Caramel Coconut Macaroons A simple caramel sauce sweetens the cookies and gives them a killer burnt sugar flavor. Strawberry Pie with Strawberry Crust Food coloring? I like to use cashew butter instead of almond butter any nut butter works and add cinnamon to the nut-butter mixture.

Keep them in your freezer or fridge for the perfect low-calorie sweet-tooth cure. I tend to always buy bananas, but never use them up in time. It used to be frustrating, but this recipe is the perfect solution. These banana muffins are so easy to make and are so filling. They are perfect for breakfast on-the-go. I used to be anti-Apple Pie because something about the idea of a hot apple freaked me out.

This Healthy Apple Crisp will be on repeat this summer. Specifically, these homemade churros from Just a Taste. These oatmeal cups are so easy and so delicious that you seriously have no excuse but to try them right now. These fudgy cookies are quite possibly one of the best things that I have ever made. They take less than 20 minutes from start to finish and will have you thinking about them forever. Hot or cold, these cookies take the gold in my book. I would drink the chicken broth with my pinky out and slather way too much strawberry butter onto my popovers.

To recreate the strawberry butter, which in my opinion is a must-do, add either mashed fresh strawberries or strawberry jam to softened butter, and voila.

I never knew that homemade biscuits were so easy to make until I tried these delicious rosemary goat cheese biscuits. If I could wake up to the smell of these in the oven every day, I would.



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